Vegan Applepie

Delicious apple cinnamon cake, which is made quickly and is also pretty to look at. The secret tip of all real estate agents ;) Who needs scented candles.

By using plant-based instead of animal-based products, you'll reduce your carbon footprint by 53%.


Vegan Blueberry Muffins

The classic muffin and I have made you an incredibly delicious vegan version. 

By using plant-based instead of animal-based products, you'll reduce the carbon footprint by 42%.


Vegan Chocolate Chip Cake

Our chocolate chip cake is a real classic. With this vegan version, you can leave the baking mix in the store. It is super quick to make and can even be frozen in portions.

By using plant-based products instead of animal-based products, you reduce your carbon footprint by 50%.


Vegan Mousse Au Chocolat

Zero waste in the kitchen has never been so delicious. With the water from a can of chickpeas, chocolate and some oat milk, you can make an incredibly delicious chocolate mousse. This is a super simple recipe and can easily be made for several people.

By using plant-based products instead of animal-based products, you reduce your carbon footprint by 83%.


Vegan Dalgona-Cake

I don't use the famous instant  only for iced coffee but have directly created a cake recipe for you. Airy light coffee cream on a juicy chocolate based cake. 

By using plant-based products instead of animal-based products, you reduce your carbon footprint by 63%.


Cherry Pastry Pies

You have surprise visitor and now you need to bake something quickly? My cherry pastry pies are super easy and quick to make. With light puff pastry and a sweet and tart cherry filling.

By using plant-based products instead of animal products, you reduce your carbon footprint by 35%.


Vegan Scones

These scones are not only vegan, but also super easy to make. Ideal for breakfast, as a snack or for tea time.

 

Served with delicious jam they taste even better ;) 

By using plant-based products instead of animal-based products, you reduce your carbon footprint by 48%.